Rivage Oak Kitchen in Sioux Falls
Upscale twist on locally authentic food. Here's what to know before you go.
What to know before you go
- Location
- 300 North Cherapa Place
Sioux Falls - Phone
- (605) 271-1627
- Origin & cuisine
- Upscale twist on locally authentic food.
- Dining options
- Dine in and take out available
No delivery - Parking
- Public parking ramp and lots. Convenient and easy to access.
- Ambiance
- Rustic, casually elegant. Not overly formal but clearly more than a burger joint. Patio available.
- Portion size
- Visually stunning dishes that focus on quality over quantity.
A Brief History of Rivage Oak Kitchen
Owned by Devon and Ashley Giesen: Sioux Falls locals. Opened in 2025.
With the vision of bringing flavors that represent South Dakota's authentic flavors. This stop focuses on local sourced ingredients that celebrate the state's heritage. You won't find these menu items anywhere else!
Must-try dishes at Rivage Oak Kitchen
Wagyu Burger
Wagyu beef topped with your "All American" good stuff!
Walleye Cakes
Crispy bite-sized delights, served with coleslaw, and signature sauce.
Pheasant Breast
Served with wild rice, prosciutto, squash puree, cherry and figs.
American Bison Burger
Black Hills Bison, topped with arugula, lemon, cherry bacon chutney, truffle aioli, and onion strings.
Fresno Rhubarb Wagyu Burger
Wagyu beef topped with Fresno rhubarb chutney, pepperjack cheese, bacon, and fried leeks.
Steak & Frites
Wagyu Sirloin served with truffle fries & a cream sauce.
More burger spots in Sioux Falls
Ranch & RoostLocally sourced, affordable fast food.See must-try dishes →
Murph's BurgersJuicy, made-to-order burgers, plus a food truck.See must-try dishes →
← All burgers in the Flavor Guide · The Sioux Falls Flavor Guide
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